Hot Crab Sandwiches


Instructions

Cook the bacon. Mix the drained crab meat and cream cheese together. Spread the crab-cheese mixture onto the bottom half of the the buns. Place a tomato slice, bacon, and american cheese on each sandwich and then top the bun. Bake in oven at 350ΒΊ for 10-15 minutes.

Serves 4-8

Time β‰ˆ 30-45 minutes

Ingredients

  • 1 6 oz. can of crab meat, drained
  • 1 large pkg. of cream cheese
  • 2 tomatoes
  • 1 pkg. of bacon
  • 1 pkg. of American cheese
  • 1 tsp. of worcestershire sauce
  • 2 tsp. of lemon juice
  • 1 tbsp. of minced onion
  • 1 stick of butter
  • 8 hamburger buns